Laura Marie Moore
Contributing Writer
Laura Marie Moore - Helene
Laura Moore lives on an island in Puget Sound, in the state of Washington. She has a BA in anthropology from the University of Washington and later earned a Masters Degree in Curriculum and Instruction from Lesley College. She taught reading and writing to middle school students for twenty years.
Ms Moore enjoys travel, reading, and cooking. She has journeyed to many parts of the world. Laura is an avid reader of all types of fiction, cookbooks, and history. She published, with another author, two regional cookbooks titled Simply Whidbey and Seasons on Whidbey.
Latest Articles
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Homemade Chocolate Gifts
Prepare Rocky Road Candy Squares or Easy Chocolate Truffles when you need a special gift for a chocolate lover.
Dec 9, 2011
- Laura Marie Moore
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Easy Vegetable Frittata Recipe
This frittata recipe is perfect for breakfast, or a light lunch or dinner. It's quick to prepare and very healthy.
Dec 9, 2011
- Laura Marie Moore
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What to Do with Leftover Bread — Homemade Croutons, Toast Rounds
Before you throw away leftover bread, consider some of these tips to recycle it for another use. Make tasty homemade croutons, toast rounds or bread crumbs.
Nov 27, 2011
- Laura Marie Moore
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Things to Do with Kids in Paris
Here are some ideas to keep the kids happy on a family trip to Paris.
Oct 29, 2011
- Laura Marie Moore
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Visit Place de la Bastille in Paris
Although the Bastille prison is gone, this vibrant neighborhood in Paris has a lot to offer. It's close to many of the major tourist areas of Paris.
Oct 28, 2011
- Laura Marie Moore
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Layer Cake with Chocolate Filling and Frosting
This six layered vanilla cake is delicious, moist and sure to impress; and it 's not nearly as difficult to prepare as you might think.
Mar 9, 2011
- Laura Marie Moore
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Prepare to Spend Time in a Hospital Waiting Room
You can avoid the tedium and lessen the stress by being prepared to spend time in the hospital waiting room.
Feb 27, 2011
- Laura Marie Moore
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Avocado and Citrus Salad
Prepare a salad that features fresh winter citrus fruits and healthy avocado.
Feb 1, 2011
- Laura Marie Moore
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Easy Pierogi
These stuffed dumplings are easy to make and great to have on hand. Make a batch of pierogi and freeze some of them for a quick snack or meal later.
Jan 29, 2011
- Laura Marie Moore
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Chicken and Pineapple Served in a Pineapple Shell
Serve sweet and sour chicken and fresh pineapple, in the shell of the pineapple for an attractive and delicious main course.
Jan 22, 2011
- Laura Marie Moore
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